Tuesday, December 30, 2014

Penne pasta with Smoked Salmon

So I have not tried fish with the ever growing little man who has been off his food for a week or so (not well) so thought I would change things up to give him a new taste to see if it would spark an interest in solids again ( sore throat along with ear infection and blocked nose)

What do you need?

Penne pasta
Passata
Basil
Oregano
Cheese
Smoked salmon

How to:

Boil the pasta, drain and leave back on to the heat adding passata sauce and season with basil and oregano.

Turn off the heat and let it sit while you get the cheese and salmon ready.

I used some grated red cheddar and mozzarella.
I shredded the smoked salmon lights in to small pieces.

Put the pasta in a bowl and sprinkle the cheese and salmon over the top.